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How Jersey Shore Businesses Survived The Summer Of COVID-19 | NBC News NOW

Businesses at the Jersey Shore only have the summer season to make their money for the year. This year, they had to contend with the coronavirus pandemic. NBC News NOW checked in with two businesses in Seaside Heights to see how they fared. » Subscribe to NBC News: http://nbcnews.to/SubscribeToNBC »>>>

Bugs, Weeds, Snails: Your Sushi Is Served

Weeds, European Snails, Asian Shore Crabs. Chef Bun Lai forages for invasive species to create some of the most delicious—and sustainable—sushi around. You’ve never had a grasshopper roll like this. This Great Big Story was made possible by UBS: https://bit.ly/2F02axF SUBSCRIBE: https://goo.gl/vR6Acb This story is a part of our Flavors>>>

Tag: Shore

How Jersey Shore Businesses Survived The Summer Of COVID-19 | NBC News NOW

Bugs, Weeds, Snails: Your Sushi Is Served

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