Chef Nabil Attard’s French-Syrian Take on Stuffed Grape Leaves — First Person

Chef Nabil Attard was forced to leave Syria, but in 2018 he still achieved his dream of opening a restaurant in France. At Närenj, he combines elements of Syrian home cooking with French gastronomy. Credits: Producers: Anna Muckerman, Francesca Manto Director/Camera/Editor: Anna Muckerman Executive Producer: Stephen Pelletteri Development Producer: McGraw>>>

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How Does SpaceX Build Their Rockets

Just last month, Elon Musk’s SpaceX successfully achieved the landmark technical feat of being the first privately-owned company to deliver human beings to the International Space Station, on one of it’s celebrated Falcon 9 rockets. Experts reckon this marks the start of what could be a golden age of space>>>

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Amazing Before & After VFX Breakdown – “I Am Legend”

In our videos, we generally talk about how effects were achieved and the amount of work that went into them during production and post-production. One thing we don’t talk about an awful lot, however, is Pre-production and its importance… Like the music in this video? Get it on Google Play:►https://bit.ly/2F10vbs◄>>>

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How a Pair of Pilots Flew Two Planes Through A Barn

Aerobatic Pilots Paul Bonhomme and Steve Jones achieved a world first in Aerobatic history! Dangerous and high risk, Steve and Paul relied on meticulous planning and 100% trust of each others flying abilities to see them through this jaw-dropping stunt safely! Find out how they did it! ►Watch the full>>>

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If You Want To Defy The Impossible, Watch This | Steve Rizzo Inspirational Speech | Goalcast

✪ In this inspirational video Steve Rizzo shares his brother’s story, and how he achieved the impossible by understanding that it’s not the things that happen to you in life that define you, but what you do with the things that happen to you, that’s where the miracles happen. Bless>>>

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