What Ancient Farmers Had Right About Corn That We Ignore | WIRED

Maize is one of the most widely grown grains in the world. The way that much of it is processed has contributed to making millions of people sick over the past 500 years. Dr. Bill Schindler talks about how our modern approach to corn prioritizes convenience and profit over safety>>>

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Gordon Ramsay Learns About Mutton | The F Word Full Episode

Gordon Ramsay finds out how mutton is processed and shares a recipe to help bring people back into it. #GordonRamsay #Cooking Gordon Ramsay’s Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP If you liked this clip check out the rest of Gordon’s channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword Original Author: Produced by Gordon>>>

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Processed foods are a much bigger health problem than we thought

“These refined carbohydrates could be feeding the bad bacteria in the small intestine,” said researcher Marit Zinocker, “and that’s where inflammation starts.” | Getty Images They’ve been linked to disease and overeating. Could our microbiome explain why? The case against processed food just keeps getting stronger. But, amazingly, we still don’t understand exactly>>>

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Coke, crisps, benefit: how ads produced an international processed food generation|Global development|The Guardian

Coke, crisps, benefit: how ads produced an international processed food generation|Global development|The Guardian “Lay’s chips and Coke,” says Diwani, who consumes in between one and two litres of soft drink every day. Kiran Dahal, a Nepalese schoolboy, is filming in his school’s canteen, where children are rushing over each other>>>

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