Tender, glazed, sticky ribs – a taste sensation like no other! Basted in a delicious hoisin sauce, cooked over hot coals and all served up with some sticky jasmine rice and a crunchy salad. What’s not to like? This one is an absolute belter!
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Links from the video:
Jamie Oliver’s Top 5 BBQ Tips
The Best BBQ Sauce | Jamie & Buddy Oliver
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Original Author: Produced by Jamie Oliver and published on 12/07/2020 Source